As my final blog I wanted to focus on how it effected my life, this project. Almost naturally we’ve given up nearly all of our household canned foods. In fact I came across this fascinating chart on canned foods, I wished I had found it earlier so to include on my poster

I had a lot of people ask me about safe allowances of BPA found in foods.  It really hasn’t been that extensively studied, but it’s measured in parts per billion…. which is just saying  it’s always going to be small.  But even small amounts over long periods of time can be dangerous.

One thing I wanted to make clear was that there were environmental effects to this.  BPA can leach into soils, groundwater, and even be found in the air!  It’s literally all around us.   This means it has effects on fish, amphibians, invertebrates, mammals… life forms other than us.  And similar effects as well, as a fake estrogen it’s disrupting the life cycles of all sorts of organisms.

Add to this that these plastics are notoriously difficult to recycle and you’ve got suddenly an entire landfill leaching toxic plastic chemicals into our environments!  It really is a curious thought why companies even use this type of plastic at all.  If it has harmful biological effects, and can’t be recycled in plastics.  Where is the value in such a destructive product?

Well the value is that it’s cheap.  And large companies only care about the profits.  An unfortunate side of big business is a lack of care.

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